Breakfast – included in the room rate – is served from 9:00 to 10:00, either on the terrace or indoors.

It consists exclusively of fresh, seasonal, organic products :

• Organic fresh fruit juice of the day, a wide selection of teas, organic coffee, organic chocolate, organic infusions, and organic milks (cow, almond)…
• Breads and pastries, seasonal organic fruit salad, homemade granola, artisanal jams, local honeys, organic yogurts…
• Upon request, a savory plate consisting of ham, seasonal cheese, or a plain omelet made with organic eggs.

We will also recommend the best restaurants in the area.

Wines are available à la carte, with a selection of red, rosé, and white wines from the Rhône Valley.

Additionally, we can prepare fresh plates for lunch: tomato mozzarella, Provençal quiche, Greek salad… Plate option at €25.